Only the freshest ingredients are used to create wonderful menu selections in the Mangy Moose Dining Room. Our menu changes daily and offerings include shucked oysters on the half shell, homemade soups, delicious salads and a variety of appetizers.

Entrée selections vary from fresh Idaho Trout, Line Caught Wild Salmon and Halibut Tacos to Kobe Steaks, Baby Back Ribs, Buffalo Meatloaf and half pound Burgers. Our breads and deserts are made daily in the Mangy Moose Bakery.

Reservations by phone:   307.733.4913