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Welcome to the  world-famous Mangy Moose -



One of the best dinner options in Jackson Hole?  We think so!  Since joining the Mangy Moose in May, 2015, Executive Chef, Seth Nelson has created a really great menu using locally sourced meat and game, (grass fed, no hormones or antibiotics), delicious appetizers and deserts. (Try the “Jackson Holes” – warm, house made donut holes with vanilla ice cream and huckleberry sauce.)  Seth will often have fish flown in direct from Hawaii so be sure to check for specials. Our General Manager, Ari Borshell has been with us since 1991 and he and the Moose team will do everything possible to make sure you have a great experience at the Mangy Moose.  When you visit us, you will find friendly staff, reasonable prices, and delicious food for the entire family. Breakfast and lunch menus offer American and Mexican items.  Also, hand tossed pizza is available on our Saloon menu.  We have a grocery store and wine shop, gift shop and live music on our stage.  We are very proud that since 1967 the Mangy Moose continues to be such a popular destination on any to visit to Jackson Hole.

New American steakhouse serving great, locally sourced food in a casual, family friendly setting. Filled with one of a kind antiques. Great specials, and desserts. Kid's Menu plus a fine wine list.
Acclaimed "One of the 10 hottest Apres Ski bars in the World!" by Forbes Traveler. Need we say more? Lunch, dinner and live music daily. Family friendly until 10:00pm.
Not just a convenience store, the Mangy Moose Market and Cellars offers spirits, over 325 different wines and all of your grocery and shopping needs.
Come enjoy lunch at the Moose. Menu includes burgers and fries, as well as authentic Mexican cuisine in the Mangy Moose. Service in the Saloon and outside on our covered deck. (Summer only.)
Our sister restaurant, the Calico Italian Restaurant and Bar conveniently located on the Village road, has been a local's favorite since 1966.